Master Barbecue Chef Course
This course equips aspiring braai chefs with advanced skills to create professional, multi-course braai experiences, focusing on precision, creativity, and guest satisfaction for profitable events.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
The Master Braai Chef Course provides practical, advanced training to plan and prepare an elegant 5-course braai tasting menu for 8 guests. Master accurate butchery, fire and temperature management, local and fusion styles, menu structure, sauces, accompaniments, and desserts, along with food safety, organisation, guest interaction, and systems for reliable, profitable, unforgettable service every time.
Elevify advantages
Develop skills
- Pro braai fire control: manage coals, airflow, and temperatures with precision.
- Advanced meat and veg butchery: select cuts and techniques for maximum flavour.
- Braai tasting-menu design: create 5-course, balanced, premium experiences.
- Signature rubs, sauces, and sides: develop scalable, consistent recipes quickly.
- Pro food safety and service: prevent cross-contamination and impress guests.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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Course in PDF