from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This Food Safety Course provides practical, step-by-step guidance to manage hazards in any kitchen environment. Learn personal hygiene guidelines, proper sanitiser use, and effective cleaning routines. Master safe receiving, storage, cooking, cooling, reheating, and holding, plus incident response, documentation, and regulations, so you can safeguard patrons, pass inspections, and foster a robust safety culture daily.
Elevify advantages
Develop skills
- Hygienic food handling: apply proper handwashing, glove use, and illness protocols.
- Safe time-temperature control: cook, cool, reheat, and hold foods within regulations.
- Cross-contamination control: separate raw/RTE foods, tools, and prep areas.
- Smart receiving and storage: inspect deliveries and maintain safe cold chain.
- Incident response skills: document issues, act swiftly, and follow regulation-based steps.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
Course in PDF
