from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This concise course gives you practical tools to cut waste across service, distribution, and home use. Learn to spot key drivers, design low-cost, measurable actions, and engage teams, partners, and households with clear messages and simple SOPs. You also gain step-by-step skills in monitoring, target setting, risk management, and budgeting so you can launch pilots, track progress, and scale real savings quickly.
Elevify advantages
Develop skills
- Design low-waste menus: apply forecasting, FIFO, and smart portion control.
- Track food waste: use simple audits, KPIs, and dashboards to cut losses fast.
- Engage teams and clients: run quick trainings, SOPs, and feedback loops that stick.
- Build low-cost waste programs: plan pilots, manage risks, and use donation channels.
- Use research data: read FAO, UNEP, and studies to set realistic waste targets.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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