Free course
US$0,00
Premium course
US$30,90
Wines And Spirits Specialist Course
Take your knowledge of the bar and restaurant industry to the next level with our Wines and Spirits Specialist Course. Get stuck in to the fundamentals of spirits, learning all about the different types, how they're distilled, and what affects their flavour. Improve your ability to create easy-to-understand guides and organise information. Get to grips with flavour profiles, wine characteristics, and how to pair them perfectly. Learn menu analysis techniques and presentation skills to really grab your audience's attention. This short, sharp, and top-notch course is designed for professionals who want practical, useful knowledge they can put to work straight away.
- Master spirit types: Tell the difference between all sorts of spirits and what makes them special.
- Perfect distillation: Understand how spirits are distilled to get a high-quality product.
- Balance flavours: Create lekker flavour profiles in wines and spirits.
- Pair expertly: Match wines and spirits with food for the best possible taste experience.
- Present confidently: Give presentations that are engaging and use visuals effectively.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Take your knowledge of the bar and restaurant industry to the next level with our Wines and Spirits Specialist Course. Get stuck in to the fundamentals of spirits, learning all about the different types, how they're distilled, and what affects their flavour. Improve your ability to create easy-to-understand guides and organise information. Get to grips with flavour profiles, wine characteristics, and how to pair them perfectly. Learn menu analysis techniques and presentation skills to really grab your audience's attention. This short, sharp, and top-notch course is designed for professionals who want practical, useful knowledge they can put to work straight away.
Elevify advantages
Develop skills
- Master spirit types: Tell the difference between all sorts of spirits and what makes them special.
- Perfect distillation: Understand how spirits are distilled to get a high-quality product.
- Balance flavours: Create lekker flavour profiles in wines and spirits.
- Pair expertly: Match wines and spirits with food for the best possible taste experience.
- Present confidently: Give presentations that are engaging and use visuals effectively.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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