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Head Waiter / Dining Room Manager Course

Head Waiter / Dining Room Manager Course
from 4 to 360h flexible workload
certificate valid in your country

What will I learn?

Gain hands-on skills to assess operations, improve seating arrangements, and enhance service flow from guest arrival to departure. Master scripting the customer journey, handling allergies and incidents, managing peak periods, and effective real-time team communication. Build strong leadership through defined roles, key performance indicators, and quick training sessions to ensure your team provides swift, safe, and reliable service every shift.

Elevify advantages

Develop skills

  • Service assessment: review guest interactions, resolve delays, and speed up table turnover.
  • Customer journey planning: create scripts for greetings, sales boosts, and goodbyes to increase earnings.
  • Allergy and incident management: control hazards, record events, and safeguard the establishment.
  • Team supervision: instruct personnel, allocate areas, and manage busy service periods seamlessly.
  • Performance mentoring: monitor targets, conduct practice runs, and rapidly enhance service levels.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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Course in PDF