Plant Science Basics Course
Gain mastery in tomato plant science from roots to fruits. Delve into structure, nutrition, water use, hormones, and practical diagnostics to tackle farming issues quickly, enhancing yield and quality in commercial agriculture settings.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
This course provides a solid, hands-on grounding in tomato plant functions and responses to field conditions. You will explore plant anatomy, photosynthesis, water dynamics, nutrient needs, hormones, and soil relationships, applying this to swift diagnosis and precise management for better plant health, blooms, and harvests, minimising wasteful experiments.
Elevify advantages
Develop skills
- Diagnose nutrient problems in tomatoes: quickly identify nitrogen, iron, and other vital shortages.
- Optimise watering practices: tailor schedules and techniques to reduce plant stress and increase output.
- Interpret plant indicators: connect leaf appearance, growth, and blooms to soil and root conditions.
- Refine feeding strategies: create balanced NPK and leaf spray programmes for field-grown tomatoes.
- Apply plant biology knowledge: use insights on hormones and photosynthesis for effective farm decisions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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Course in PDF