Plant Health (Phytosanitary) Course
Gain expertise in tomato plant health through practical phytosanitary methods tailored for warm, semi-humid conditions. Master disease diagnosis, climate and irrigation effects, safe control measures, and comprehensive season-long prevention strategies to safeguard yields and comply with industry standards.

from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
Acquire hands-on skills in this Plant Health (Phytosanitary) Course to diagnose, manage, and prevent tomato diseases in warm, semi-humid environments. Master safe pesticide application, field scouting techniques, lab testing selection, and result analysis. Develop robust outbreak responses, integrated pest management (IPM) plans for the entire season, and meticulous record-keeping to ensure high yields, regulatory compliance, and consistent production.
Elevify advantages
Develop skills
- Diagnose tomato diseases by identifying key fungal and bacterial issues swiftly.
- Develop tomato scouting plans including sampling, photo documentation, and lab testing.
- Manage disease outbreaks promptly through targeted sprays, irrigation adjustments, and source removal.
- Implement season-long IPM using resistant varieties, crop rotation, sanitation, and biocontrols.
- Use pesticides safely with proper PPE, label adherence, PHI/REI compliance, drift prevention, and traceability.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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