Cryogenic Cleaning Training
Gain mastery in cryogenic cleaning for food processing plants and general services. The course covers dry ice blasting principles, safe equipment setup, PPE requirements, step-by-step cleaning of production lines and conveyors, plus thorough inspection and documentation to enhance hygiene standards, operational uptime, and regulatory compliance in busy facilities.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This course teaches safe and effective dry ice blasting for cleaning food processing lines. You will learn key principles, equipment setup, media selection, and step-by-step techniques for conveyors, guards, and tight spaces. Gain expertise in hazard controls, PPE, ventilation, site assessment, post-cleaning inspection, documentation, and acceptance criteria for contamination-free operations.
Elevify advantages
Develop skills
- Master cryogenic cleaning basics: understand dry ice blasting physics quickly.
- Develop food plant preparation skills: set up safe, compliant cleaning zones efficiently.
- Acquire hands-on blasting skills: adjust pressure, nozzles, and angles for all surfaces.
- Ensure safety in operations: manage CO2, PPE, lockout-tagout, and ventilation confidently.
- Excel in cleanup and reporting: inspect outcomes, handle residues, and record job details professionally.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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