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Decorated Cakes Course

Decorated Cakes Course
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

The Decorated Cakes Course provides a straightforward, effective method to organise, construct, and showcase professional celebration cakes. Discover multi-day processes, structural reinforcement, serving size planning, and food hygiene, then become proficient in buttercream, fondant, metallic finishes, flowers, and figurines. You will also perfect design, colour choices, photography, transportation, and on-site assembly to ensure every cake reaches its destination sturdy, stylish, and ready for photos.

Elevify advantages

Develop skills

  • Professional cake workflow: organise, assign tasks, and carry out multi-day production.
  • Structural cake engineering: construct stable layers, reinforcements, and neat portions.
  • High-impact decoration: buttercream, fondant, metallics, florals, and figurines.
  • Client-focused design: convert briefs, budgets, and guest numbers into clear ideas.
  • Safe flavour building: choose fillings, handle allergens, and manage storage hazards.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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