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Caterer and Reception Organizer Training

Caterer and Reception Organizer Training
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

This training offers a full practical guide to planning and running perfect receptions. You will learn menu creation, food quantity calculation, drinks organisation, staff management, venue setup, food safety rules, special diets handling, and storage methods. Gain expertise in managing guest movement, bar operations, event schedules, supplier teamwork, cost control, risk handling, and after-event reviews in this intensive course.

Elevify advantages

Develop skills

  • Design event flow: organise guest movement, service times, and bar plans.
  • Plan menus and bars: create canapé selections, food stations, and drink menus.
  • Set up staffing and layouts: assign roles, staff numbers, and efficient venue designs.
  • Control risks and safety: handle drinks service, crowds, and backup strategies.
  • Manage budgets and suppliers: cost events, review bids, and cut expenses.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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