Tasting Course
Boost your food tasting expertise through this course that hones sensory evaluation, blind tasting protocols, and precise scoring. Gain mastery over flavours, textures, and defects in tea, coffee, yogurt, olive oil, and chocolate. Learn to produce professional, reliable tasting notes for different audiences.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This Tasting Course develops sharp sensory abilities for tea, coffee, yogurt, olive oil, and chocolate, covering flavour, texture, and defects. Master blind tasting techniques, scoring systems, ranking approaches, and professional note-taking. Gain skills in fast product research, source evaluation, and delivering clear, trustworthy tasting reports suited to various audiences in a practical, concise way.
Elevify advantages
Develop skills
- Sensory evaluation fundamentals: use expert tasting techniques on foods and drinks.
- Expertise in category tasting: evaluate tea, coffee, yogurt, olive oil, and chocolate.
- Blind tasting setup: prepare, label, and score samples to reduce bias.
- Professional flavour notes: write clear, uniform tasting descriptions quickly.
- Product research abilities: find, check, and record flavour and quality information.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course