Restaurant Technology Course
Gain expertise in restaurant technology to minimise errors, enhance service speed, and increase profitability. The course covers POS systems, reservation management, table optimisation, data reporting, and strategic rollout plans designed specifically for contemporary hospitality professionals seeking to modernise their operations and deliver superior guest experiences.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This course equips you with skills to select and deploy cutting-edge POS, reservation, and table management systems that reduce mistakes and accelerate service in restaurants. You will analyse operational workflows, evaluate pricing options, enhance reporting capabilities, and mitigate technology risks. Gain a step-by-step implementation plan, effective staff training strategies, and a robust vendor evaluation framework to increase operational efficiency, manage expenses better, and elevate customer satisfaction levels.
Elevify advantages
Develop skills
- Conduct thorough needs analysis for restaurant tech by mapping workflows and identifying key upgrade areas.
- Master POS system selection through rapid comparison of features, costs, and integration capabilities.
- Optimise table turnover, reduce no-shows, and streamline online reservations effectively.
- Leverage POS data reports to drive decisions that improve profits, labour efficiency, and menu performance.
- Lead successful tech rollouts by planning installations, training teams, and handling transitions seamlessly.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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