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Olive Oil Taster Certification Course

Olive Oil Taster Certification Course
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

The Olive Oil Taster Certification Course equips you with hands-on skills to assess quality confidently. You will learn official terms, positive qualities, and main defects, then practise structured tasting methods using proper glassware, controlled settings, and scorecards. You will also set up small tasting labs, apply controls for bias, and use straightforward scoring guidelines to categorise oils for expert-level selection and training.

Elevify advantages

Develop skills

  • Professional olive oil grading: classify oils using official sensory standards.
  • Defect detection mastery: quickly identify rancid, fusty, and fermentation faults.
  • Sensory vocabulary fluency: describe fruitiness, bitterness, and balance precisely.
  • Tasting lab setup: design bias-free, professional olive oil tasting sessions.
  • Aroma and flavour technique: apply correct sniffing, sipping, and palate-cleansing.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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