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Charcuterie & Cheese Board Course

Charcuterie & Cheese Board Course
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

The Charcuterie and Cheese Board Course teaches you how to plan exact amounts for 60 guests, cut down on waste, and handle leftovers properly while creating well-balanced boards with cured meats, other proteins, and seasonal sides. You will learn about food safety, dealing with allergens, how to pair items, arranging them nicely, managing staff, and getting supplies wisely so you can set up smart grazing tables for any event.

Elevify advantages

Develop skills

  • Precise portioning: work out charcuterie and cheese for over 60 guests quickly.
  • Cured meat skills: pick, cut, and get top-quality meats with little waste.
  • Safe food boards: use expert methods for keeping things cold, handling allergens, and avoiding cross-contact.
  • Strong pairings: create cheese, meat, and sides with notes on tastes.
  • Event layouts: set up nice grazing tables that make it easy for guests to move around.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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