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Commis Chef Training

Commis Chef Training
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

This Commis Chef Training Programme equips you with hands-on skills to assist in a bustling kitchen confidently. You will cover food safety, preventing cross-contamination, managing allergens, and maintaining hygiene to legal standards. Gain expertise in knife techniques, vegetable preparation, basic soups, rice dishes, and accompaniments, plus mise en place, workstation setup, cleaning protocols, waste management, and quick incident handling for seamless operations.

Elevify advantages

Develop skills

  • Food safety expertise: implement professional kitchen protocols to avoid cross-contamination.
  • Core cooking abilities: prepare soups, rice, and roasted sides with accurate timing.
  • Knife skills and vegetable prep: master standard cuts and safe techniques for speedy service.
  • Mise en place proficiency: set up stations, label items, portion correctly, and assist the hot line.
  • Hygiene, cleaning, and incident handling: maintain top standards and respond quickly to mishaps.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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