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Craft Beer Production Course

Craft Beer Production Course
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

The Craft Beer Making Course provides hands-on, step-by-step guidance to create, brew, and pack reliable, ready-for-market beer. You will learn how to choose raw materials, adjust water, control mashing and lautering, handle fermentation, condition the beer, clarify it, and set up packaging lines. Gain expertise in carbonation, quality checks, safety measures, record-keeping, and beer style guidelines to ensure each batch achieves the right quality, taste, and shelf life.

Elevify advantages

Develop skills

  • Professional recipe creation: quickly set ABV, IBU, colour, and style requirements.
  • Brewhouse management: confidently handle mashing, boiling, whirlpooling, and lautering.
  • Fermentation expertise: establish OG/FG, handle yeast, temperatures, and conditioning.
  • Packaging quality control: oversee carbonation, seams, oxygen levels, and cold-chain reliability.
  • Quality and safety practices: implement CIP, microbiology tests, and basic CO2 safety.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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