flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
The Tea Art and Etiquette Course equips you with practical skills to offer refined tea service confidently. Discover various tea types, their origins, and flavour profiles, perfect the brewing process, and select appropriate teaware and table arrangements. Develop smooth host scripts, etiquette for interacting with guests, and efficient service flow, then apply feedback methods and performance indicators to improve quality, consistency, and guest satisfaction daily.
Elevify advantages
Develop skills
- Professional tea brewing: master ratios, timing, and temperature control.
- Elegant tea service flow: greet, pour, refill, and clear with hotel-level polish.
- Tea menu expertise: explain origins, flavours, caffeine, and pairing options clearly.
- Cross-cultural tea etiquette: adapt service to global guest expectations with ease.
- Guest feedback and KPIs: track tea service quality, refine staff training fast.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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