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Restaurant Management Course

Restaurant Management Course
flexible workload from 4 to 360h
valid certificate in your country

What will I learn?

This Restaurant Management Course provides practical tools to increase revenue, manage food, beverage, and labour costs, and enhance daily operations. Learn to interpret KPIs, create simple financial plans, improve service, bar, and kitchen workflows, develop profitable menus, enhance guest experience, implement effective marketing, and train a motivated team with clear standards and a focused three-month action plan.

Elevify advantages

Develop skills

  • Restaurant financial control: master P&L, food, beverage, and labour costs quickly.
  • Team leadership: build roles, train staff, and improve retention in weeks.
  • Guest experience design: script each touchpoint to increase checks and reviews.
  • Bar and kitchen optimisation: streamline tickets, speed, and cocktail consistency.
  • Menu and concept strategy: engineer pricing and offers to grow bar and food sales.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be selected.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of valuable information.
WiltonCivil Firefighter

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