Pub Management Course
This course provides essential skills for managing a pub, covering operations, inventory, costs, team leadership, and customer engagement to ensure profitability and efficiency.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
The Pub Management Course equips you with practical tools to run smooth and profitable operations. You will learn about bar layout and workflows, opening and closing routines, stock rotation, purchasing, and waste control. Master scheduling, role definitions, and team leadership, while tracking key costs and KPIs. Improve guest experience, speed of service, and low-cost marketing to boost sales, reduce losses, and keep customers returning.
Elevify advantages
Develop skills
- Pub operations setup: design smooth bar layouts, checklists, and service flows.
- Inventory control: master par levels, stock counts, waste tracking, and forecasting.
- Cost and KPI basics: track labour, food and beverage costs to boost pub profit.
- Team leadership: build schedules, define roles, and lead high-performing bar staff.
- Guest experience & marketing: refine ambiance, menus, events, and low-cost promos.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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