Bar Management Course
This course equips bar managers with essential skills to optimize operations, control costs, and boost profitability through practical strategies and tools.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This Bar Management Course teaches you how to design a profitable drinks menu, work out exact beverage costs, and fix clever prices using tested industry standards. You will learn stock control, cutting down waste, and preventing theft, along with predicting labour needs and scheduling methods. It ends with a hands-on 90-day action plan, straightforward KPIs, and templates you can use right away to increase profits and steadiness quickly.
Elevify advantages
Develop skills
- Menu engineering: sort drinks and remake bar menus for bigger profits swiftly.
- Beverage costing: figure out pour cost and set successful prices in no time.
- Inventory control: set stock levels, monitor differences, and halt waste, theft, and overpouring.
- Labor optimization: predict demand and timetable bar workers for top efficiency.
- 90-day bar plan: launch controls, follow KPIs, and raise bar profitability fast.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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