Trendy Bread Course
The Trendy Bread Baking Mastery Course equips bakers with skills to identify viral bread ideas, scale production for 30-50 loaves per day, price for strong profits, and market via Instagram for quick sell-outs. Transform trendy concepts into a steady stream of high-margin, popular bread products that boost your bakery's success and customer appeal in a competitive market.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This course teaches you to spot viral bread trends, select profitable flavours, and create a targeted menu that sells well. Master scaling recipes, planning production for 30-50 loaves daily, and effective costing plus pricing. Gain insights into food safety, stock management, risk handling, branding, social media strategies, and launch tactics to ensure every product is reliable, appealing, and profitable.
Elevify advantages
Develop skills
- Spotting viral bread trends: quickly identify popular ideas and adapt them for local markets.
- Scaling recipes practically: grow from small tests to producing 50 quality loaves daily.
- Setting smart costs and prices: calculate profitable rates suited for city sales in no time.
- Running efficient bakery ops: schedule production, cut waste, and maintain top quality.
- Creating Instagram-friendly brands: design, photograph, and promote exciting new bread launches.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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