Control and Automation Course
Gain expertise in control and automation for pasteurization systems. Master PID tuning, sensor choices, safety interlocks, and energy-saving strategies to stabilise temperatures, lower steam consumption, minimise downtime, and improve operational reliability every day. This course equips you with essential tools for consistent performance and efficiency in food processing plants.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This Control and Automation Training provides hands-on skills for designing and tuning dependable temperature controls in pasteurization and heat exchangers. You will master control theory, PID tuning methods, instrumentation, safety interlocks, alarm management, and control logic setup. Enhance product quality, save energy, prepare for audits, and ensure reliable processes using practical techniques applicable right away.
Elevify advantages
Develop skills
- Thermal control design: create strong cascade and feedforward systems for pasteurisers.
- PID tuning practice: efficiently adjust temperature controls on production lines confidently.
- Instrumentation installation: choose, fit, and calibrate hygienic sensors and valves.
- Safety and reliability setup: implement interlocks, alarms, and error management for continuous operation.
- Performance improvement: reduce steam usage while meeting pasteurisation standards precisely.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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