Pruning Techniques Course
This course provides essential pruning techniques to enhance crop yields, fruit quality, and plant health through practical skills in biology, cuts, hygiene, and planning.

flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
This short Pruning Techniques Course equips you with hands-on skills to boost yields, fruit quality, and plant health for main crops. You'll learn about pruning biology, proper cuts, and good hygiene to prevent diseases. Get skilled in trellising tomatoes in greenhouses, training semi-dwarf apples, and caring for roses and hydrangeas. End by creating a straightforward pruning plan for your farm, including step-by-step instructions, worker schedules, and monitoring methods you can use right away.
Elevify advantages
Develop skills
- Precision pruning cuts: apply heading, thinning, and renewal cuts with confidence.
- Greenhouse tomato pruning: trellis, sucker, and leaf removal for higher yields.
- Semi-dwarf apple training: shape leaders, manage vigor, and renew fruiting wood.
- Ornamental shrub pruning: time cuts on roses and hydrangeas for peak flowering.
- Farm pruning plans: schedule labor, set metrics, and troubleshoot pruning mistakes.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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