from 4 to 360h flexible workload
certificate valid in your country
What will I learn?
The Spirits Production Course gives you practical skills to design fermentations, build mash bills, manage mashing and run pot stills with confidence. Learn yeast selection, gravity targets, enzyme use, cut points, plate columns, and safe still operation. Strengthen quality control, food safety, batch records, and sensory design so every white grain spirit is clean, consistent, and ready for bottling or aging.
Elevify advantages
Develop skills
- Design fermentations: choose yeast, set gravities and manage clean, fast washes.
- Build grain mash bills: balance corn, wheat, rye and enzymes for neutral spirits.
- Run copper pot stills: set cut points, operate plates and control spirit quality.
- Apply QC and safety: monitor ABV, hazards, records and food-safe production.
- Shape final profile: adjust congeners, dilution and resting for target white spirits.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
Your lessons are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...

Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.

Mariana FerresPhotography Student
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Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos help a lot with learning.

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Course in PDF
