Thai Cooking Course
This course provides hands-on training in authentic Thai cooking, covering flavor balancing, cooking techniques, menu design, kitchen organization, and dietary adaptations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Thai Cooking Course gives focused, hands-on training to help you prepare real Thai dishes with confidence. You will learn exact wok and curry methods, how to balance flavours, make substitutions, and adjust for allergies. You will master preparing ingredients ahead, keeping food safe, and serving up to 20 people smoothly, then create affordable tasting menus with clear recipes and a plan to keep improving your skills.
Elevify advantages
Develop skills
- Master Thai flavour balance: control spicy, sour, sweet, salty, bitter like a pro.
- Execute Thai wok, curry, and grill techniques with precise heat and timing.
- Design profitable Thai tasting menus with authentic recipes and smart costing.
- Organize a Thai pro kitchen: mise en place, food safety, and smooth service flow.
- Adapt Thai dishes for allergies and vegans with smart, flavour-true substitutions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course