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School Cook Course

School Cook Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

The School Cook Course teaches practical skills for planning balanced menus for children aged 6–14, handling allergies and special diets, and creating kid-friendly recipes on a budget. You will learn basics of child nutrition, safe food handling, efficient kitchen workflows, and smart ways to control costs and waste. Create safe, appealing meals that meet nutritional standards while keeping operations organized, consistent, and sustainable.

Elevify advantages

Develop skills

  • Child nutrition planning: design balanced menus for ages 6–14 in real schools.
  • School menu design: build kid-approved, low-cost, nutrient-dense meal cycles.
  • Food safety in schools: apply strict hygiene, storage, and allergen controls.
  • Kitchen workflow: organize prep, batch cooking, and service for 300+ students.
  • Waste and cost control: cut leftovers, manage portions, and protect food budgets.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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