Tea Course
Tea Course provides a straightforward, hands-on way to grasp tea varieties, where they come from, and their quality, helping you pick, prepare, and serve them with assurance. Discover the main distinctions among black, green, oolong, white, and herbal brews, put together a well-rounded menu of five teas, jot down sharp tasting notes, arrange suitable food matches, steer guests to the best option, and use exact brewing methods for reliable, impressive brews each time.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Tea Course provides a straightforward, hands-on way to grasp tea varieties, where they come from, and their quality, helping you pick, prepare, and serve them with assurance. Discover the main distinctions among black, green, oolong, white, and herbal brews, put together a well-rounded menu of five teas, jot down sharp tasting notes, arrange suitable food matches, steer guests to the best option, and use exact brewing methods for reliable, impressive brews each time.
Elevify advantages
Develop skills
- Put together 5-tea café menus: balance types, caffeine levels, tastes, and what customers like.
- Prepare tea accurately: set time, heat, and amounts for steady serving.
- Pair tea with food: make tasting notes and matches that guests quickly get.
- Describe tea kinds simply: sources, preparation, and flavour in easy words for guests.
- Help customers choose the right tea: from coffee fans to those wanting no-caffeine evening drinks.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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