Coffee Shop Operations Course
Gain expertise in running a coffee shop, covering demand forecasting, inventory management, service efficiency, and barista training. Use straightforward methods to reduce waste, avoid shortages, speed up service, and ensure customers receive high-quality drinks every time. This course equips you with practical skills to build a smooth, profitable operation that keeps patrons happy and returning.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides hands-on strategies for coffee shop success, teaching you to create menus, predict demand, and implement reorder systems to avoid shortages. Master basic spreadsheets, simple inventory tracking, and service protocols for steady quality. Design workflows for busy periods, apply key metrics to minimize waste, enhance speed, and establish dependable routines for a thriving business.
Elevify advantages
Develop skills
- Track coffee shop metrics like wait times, waste, and customer satisfaction to improve service.
- Manage inventory control with reorder rules and stock checks for beans, milk, and pastries.
- Forecast demand by estimating weekly sales and calculating exact ingredient requirements.
- Establish service standards using barista checklists and training for consistent quality.
- Optimize peak-hour workflows through better layout, staffing, and queue management.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course