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Bread Production Technician Course

Bread Production Technician Course
from 4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Learn how to make proper bread with our Bread Production Technician Training. This training is for people who work in bakeries and want to get better at their job. You will learn about the different things that go into bread, how the dough rises, and how to prepare the dough properly. You will also learn how to shape the bread, how to let it rise, how to control the oven, and how to taste the bread to make sure it is good. This training will help you make good bread every time. Join now and become a proper bread maker!

Elevify advantages

Develop skills

  • Learn how to shape the dough properly so the bread looks good.
  • Learn how to make the dough rise properly so the bread is nice and soft.
  • Learn how to control the oven so the bread is baked properly.
  • Learn how to taste the bread and know if it is good or not.
  • Learn how to measure things properly so the bread is the same every time.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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