Agricultural Product Processing Course
Master agricultural product processing for agribusiness success. Learn to choose profitable products, design small-scale processing flows, ensure food safety, calculate costs and margins, and select equipment to confidently move from pilot to small commercial production. This course equips you with practical tools to analyze markets, yields, and costs while building safe, efficient production skills for real-world application in South Sudan contexts.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Agricultural Product Processing Course teaches how to select profitable processed products, analyze markets and prices, calculate yields and costs using simple tools, design small-scale processing flows, choose realistic equipment, manage utilities, and apply food safety practices like HACCP, GMPs, and quality control for safe, efficient small commercial production.
Elevify advantages
Develop skills
- Product selection strategy: choose profitable processed crops fast.
- Food safety setup: apply GMP, CCPs, and simple HACCP checks in practice.
- Cost and yield modeling: compute margins, sensitivities, and break-even.
- Small-plant process design: map efficient tomato and corn workflows.
- Equipment and utilities planning: pick, size, and run small-scale lines.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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