from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Master every stage of vodka production in this concise, practical distillation course. Learn mash bill design, grain selection, mashing schedules, pH and temperature control, fermentation management, and yeast optimization to achieve a clean, neutral spirit. Gain confidence in column rectification, safe cuts, methanol reduction, sanitation, record-keeping, and quality checks for consistent, compliant vodka batches.
Elevify advantages
Develop skills
- Precision mashing: hit target pH, temps, and gravity for clean vodka wash.
- Fermentation control: manage yeast, nutrients, and logs for neutral profiles.
- Column distillation: set reflux, cuts, and ABV to yield ultra-clean spirit.
- Off-flavor and methanol control: apply safe cuts and copper contact best practices.
- Quality monitoring: run lab checks and records for batch-to-batch consistency.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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