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Basic Culinary Skills Course

Basic Culinary Skills Course
flexible workload from 4 to 360h
certificate recognized by MEC

What will I learn?

Sharpen your cooking skills with our Basic Cooking Skills Course, weh e designed for people weh dey work for restaurant and hotel dem and wan make dem cooking betta. You go learn how to cook proper proper, like how to make sure say everything dey di same, how to time am well, and how to control di fire. We go show you di correct way to roast, saute, and bake. Den we go teach you how to arrange di food fine fine for plate and how to use garnish. You go learn how to prepare ingredients, plan menu, and change recipe so e fit di different kitchen dem. Join us make we turn your love for cooking into professional correct work.

Elevify advantages

Develop skills

  • Learn how to time your cooking and control di fire so di food go dey perfect.
  • Learn how to arrange di food for plate so e go sweet for eye.
  • Learn how to measure and cut ingredient dem proper proper.
  • Learn how to change recipe so e fit di different kind of cooking.
  • Learn how to balance di taste and di texture so di food go sweet mouth.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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