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Food Protection Course
Improve your food safety knowledge with our detailed Food Protection Course (Senegal), made for people working with food who want to get better at their job. You'll learn important things like how to store food properly, understand sicknesses that come from food, and keep the kitchen clean. You'll also learn how to make sure workers are clean, how to cook food the right way, and how to control pests so that people can eat safely. With useful, top-quality information, this course will help you put good food safety plans in place and keep high standards in any place that serves food.
- Know how to store food well: Make sure food is labeled right, rotated correctly, and kept at the right temperature.
- Stop foodborne sicknesses: Know the germs that cause sickness and put plans in place to control them.
- Keep the kitchen clean: Organize your work areas and follow the cleaning rules.
- Make sure workers are clean: Teach staff how to be personally clean and wash their hands well.
- Control pests: Know the different pests and use good ways to manage them.

flexible workload from 4 to 360h
certificate recognized by MEC
What will I learn?
Improve your food safety knowledge with our detailed Food Protection Course (Senegal), made for people working with food who want to get better at their job. You'll learn important things like how to store food properly, understand sicknesses that come from food, and keep the kitchen clean. You'll also learn how to make sure workers are clean, how to cook food the right way, and how to control pests so that people can eat safely. With useful, top-quality information, this course will help you put good food safety plans in place and keep high standards in any place that serves food.
Elevify advantages
Develop skills
- Know how to store food well: Make sure food is labeled right, rotated correctly, and kept at the right temperature.
- Stop foodborne sicknesses: Know the germs that cause sickness and put plans in place to control them.
- Keep the kitchen clean: Organize your work areas and follow the cleaning rules.
- Make sure workers are clean: Teach staff how to be personally clean and wash their hands well.
- Control pests: Know the different pests and use good ways to manage them.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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