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Fermentation Technician Course

Fermentation Technician Course
flexible workload from 4 to 360h
certificate recognized by MEC

What will I learn?

Open up di secrets of correct brewing wit our Fermentation Technician Course, wey dem design for beverage professionals wey sabi di art of beer fermentation well well. Enter inside temperature control, fermentation stages, and how to manage time. Sharpen your sensory evaluation skills and learn how to understand data for quality control. Learn everything about hops, malt, and yeast, and develop craft beer recipes wit correct measurements. Make your brewing skills betta and make sure say every batch dey perfect. Register now!

Elevify advantages

Develop skills

  • Sabi temperature control well well so fermentation go correct.
  • Do sensory evaluations so beer go dey top quality.
  • Put quality control in place so brewing go dey consistent.
  • Write down processes and make reports wey clear and short.
  • Develop craft beer recipes wey get correct flavor balance.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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