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Bakery Chef Course
Sharpen your baking skills with our Bakery Chef Training Programme, weh e be design for pipo weh dem just di start and even di professionals. Learn how to create recipes, find correct ingredients, and how to use other ingredients if you no get di main one. Stay up to date with di latest things weh di happen for pastry business, how to do things wey no spoil di environment, and new ways to do things. Understand well how baking di work, how flavors di balance, and how to make things get correct texture. Learn how to use your head, create your own style, and how to present food well well. Join us make we turn your love for baking into correct pastry weh e sweet for mouth.
- Learn how to create recipes: Create, try, and make sure say di recipes weh you di create dey correct.
- Follow di latest things weh di happen for pastry: Use new ways weh e dey help di environment and di popular ways to bake.
- Understand baking well: Understand di ingredients, how dem di react, and how to time things well.
- Make flavors sweet well well: Balance di spices and make sure say di pastry get different textures.
- Learn how to present food well: Use correct garnishing and colors make di food look fine.

flexible workload from 4 to 360h
certificate recognized by MEC
What will I learn?
Sharpen your baking skills with our Bakery Chef Training Programme, weh e be design for pipo weh dem just di start and even di professionals. Learn how to create recipes, find correct ingredients, and how to use other ingredients if you no get di main one. Stay up to date with di latest things weh di happen for pastry business, how to do things wey no spoil di environment, and new ways to do things. Understand well how baking di work, how flavors di balance, and how to make things get correct texture. Learn how to use your head, create your own style, and how to present food well well. Join us make we turn your love for baking into correct pastry weh e sweet for mouth.
Elevify advantages
Develop skills
- Learn how to create recipes: Create, try, and make sure say di recipes weh you di create dey correct.
- Follow di latest things weh di happen for pastry: Use new ways weh e dey help di environment and di popular ways to bake.
- Understand baking well: Understand di ingredients, how dem di react, and how to time things well.
- Make flavors sweet well well: Balance di spices and make sure say di pastry get different textures.
- Learn how to present food well: Use correct garnishing and colors make di food look fine.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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