Fisheries Logistics Management Course
Gain expertise in fisheries logistics by learning to plan efficient routes, safeguard cold chains, lower fuel expenses, and minimise spoilage. Acquire hands-on techniques to optimise vehicle fleets, adhere to delivery schedules, maintain seafood freshness, and mitigate risks throughout the supply chain from catch to customer.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Fisheries Logistics Management Course equips you with essential skills for organising same-day multi-client deliveries, streamlining routes and fuel efficiency, and selecting appropriate refrigerated transport. You will master temperature maintenance, adherence to seafood safety standards, risk assessment and contingency planning, plus application of KPIs, tracking systems, and incident logging to reduce waste, uphold quality, and boost operational performance daily.
Elevify advantages
Develop skills
- Cold-chain route planning: design multi-stop seafood deliveries within time constraints.
- Refrigerated fleet management: select suitable trucks, balance loads, fuel, and emissions.
- Temperature control assurance: monitor, record, and fix breaks in seafood cold chains.
- Risk management strategies: handle delays, vehicle faults, and shipment losses effectively.
- Seafood logistics metrics: monitor delivery times, spoilage rates, and cost per ton for improvements.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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