Culinary Therapy Training
Culinary Therapy Training equips nutrition professionals to transform the kitchen into a healing space. It teaches client assessment, stress-eating interventions, simple healthy recipes, and outcome tracking for improved emotional and metabolic health. Professionals gain practical skills to boost client adherence, confidence, and measurable results through structured cooking sessions.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Culinary Therapy Training provides hands-on tools for tackling stress and emotional eating via guided cooking. Master client assessment, goal setting, progress tracking, easy heart-healthy recipes, mindful kitchen habits, and relapse prevention. Apply these methods right away in sessions to enhance client confidence, adherence, and tangible health improvements.
Elevify advantages
Develop skills
- Clinical culinary assessment: quickly identify stress, lab results, and eating triggers.
- Therapeutic recipe design: create quick, heart-healthy meals.
- Mindful cooking coaching: guide clients in short, proven emotional regulation techniques.
- Behaviour change planning: develop SMART, kitchen-focused goals that stick.
- Programme monitoring: measure results and adjust culinary therapy plans.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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