from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Healthy Dessert Course teaches you how to create clear health-focused ideas, pick wise ingredient replacements, and reduce sugar and fat while maintaining taste and feel. Learn to handle allergens, follow safe processes, and label correctly, then build recipes that can grow, make efficient production plans for small cafés, and communicate menus confidently with testing, feedback, and basic nutritional info.
Elevify advantages
Develop skills
- Allergen-safe pastry systems: design desserts with strict cross-contact control.
- Smart ingredient swaps: use fats, flours, and sweeteners for lighter gourmet desserts.
- Nutrition-driven recipes: cut sugar and fat while preserving flavor and texture.
- Modern menu design: write clear dietary claims and tasting notes that sell.
- Café-ready production: plan, batch, and plate healthy desserts for smooth service.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course
