Parent-Child Cooking Course
This course equips you to design safe, fun parent-child cooking workshops that strengthen family bonds and build cooking skills. Master kitchen safety, child-appropriate techniques, menu planning, nutrition basics, and class management for gastronomy professionals in Sierra Leone.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Parent-Child Cooking Course teaches how to conduct safe, enjoyable family cooking sessions across four 2-hour classes. Gain knowledge on safety and hygiene rules, handling allergies, age-suited knife and stove use, and effective task sharing. Develop balanced menus, select fitting recipes for time and tools, handle group interactions, and run workshops that families love and return to.
Elevify advantages
Develop skills
- Safe family kitchen setup with hygiene, allergy, and injury protocols.
- Child-friendly knife and heat skills with age-appropriate roles.
- Fast planning for four 2-hour parent-child cooking workshops.
- Inclusive, nutrition-smart menus for families and mixed cultures.
- Lead engaging classes using games, teamwork, and behaviour tools.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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