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Kitchen Porter Training

Kitchen Porter Training
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Kitchen Porter Training course teaches practical skills for smooth kitchen operations. You will master quick dishwashing methods, use of commercial equipment, smart layout organisation, cleaning standards, food safety rules, and HACCP basics. Develop good habits for end-of-shift routines, storage management, risk control, and clear team communication to support the kitchen team right from the start.

Elevify advantages

Develop skills

  • Quick dishwashing setups: plan, run, and upkeep professional stations.
  • Safe cleaning methods: use HACCP, sanitisers, and prevent cross-contamination.
  • Shift-end resets: thorough cleans, store organisation, and quick prep for next.
  • Kitchen safety skills: avoid burns, cuts, slips, and handle emergencies.
  • Teamwork under pressure: prioritise jobs and communicate well on the line.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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