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Process Control and Hygiene Course

Process Control and Hygiene Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

Gain practical skills in this focused Process Control and Hygiene Course to handle hazards, set critical limits, and use HACCP principles confidently. Master designing monitoring, verification, and record systems, improve sanitation and prevent cross-contamination, and manage incidents via root cause analysis, fixes, and ongoing enhancements for safer operations.

Elevify advantages

Develop skills

  • HACCP hazard analysis: identify CCPs in RTE poultry and salads quickly.
  • Hygiene and sanitation control: create CIP, ATP testing, and swab procedures.
  • Incident investigation: find root causes of spoilage and implement solutions.
  • Regulatory process limits: follow FDA/WHO temperatures, cooling, and sanitizer rules.
  • Monitoring systems: establish CCP checks, records, audits, and trend analysis.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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