from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Food Product Development Course provides a straightforward, step-by-step guide from understanding consumer needs to a successful product launch. You will learn to identify target users, survey the market, develop concepts, choose ingredients, create packaging, test shelf life, handle allergens, comply with U.S. labelling requirements, and conduct efficient prototyping and scaling so your next ready-to-eat bowl product is safe, attractive, and ready for business.
Elevify advantages
Develop skills
- Design market-ready savoury bowls: from concept to packaging in weeks.
- Build safe, compliant recipes: HACCP, allergens, and FDA labelling basics.
- Optimise shelf life: choose processes, packaging, and storage for stability.
- Analyse competitors quickly: pricing, nutrition, claims, and gap opportunities.
- Run lean product trials: prototype, test, cost, and prepare for scale-up.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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