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Butcher Course

Butcher Course
from 4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Learn di proper way fo cut meat like butcherman wit wi Butcherman Training. E good for pipo weh wan start or weh don sabi di wok small. You go learn bout how lamb body be, how fo cut meat dem sell, an how fo use knife dem well. You go know di tools weh you need, how fo keep place clean, an how fo stay safe. You go understand which meat good, wetin customer dem want, an how fo put meat fo show an measure am well. You go sabi how fo cut op hole lamb an write down weh you do. Make yu butcherman wok beta wit dis training weh correct.

Elevify advantages

Develop skills

  • Sabi cut lamb well: Learn how fo cut loin, rack, shoulder, leg, an flank proper.
  • Knife wok: Learn how fo sharp knife, tek care fo am, an use di tools weh butcherman dem use.
  • Safety: Learn how fo keep place clean an how fo stay safe wen you dey cut meat.
  • How body be: Understand how lamb muscle an bone dem be fo cut am correct.
  • Customer: Cut meat an put am fo show di way customer dem like.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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