Coffee Shop Operations Course
Gain expertise in running a coffee shop, covering demand prediction, stock management, service processes, and staff training. Discover easy techniques to minimise waste, stop stock shortages, quicken service lines, and serve reliable drinks that customers enjoy every time. Build a thriving operation with practical, everyday tools suited for real shop demands.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with hands-on methods to craft your menu, predict customer demand, and establish reorder guidelines to avoid shortages of essentials. Master basic spreadsheets, straightforward inventory methods, and firm service protocols for steady quality. Craft streamlined workflows for busy times, apply key measures to reduce waste, enhance efficiency, and create a dependable, money-making shop system.
Elevify advantages
Develop skills
- Track coffee shop key figures like wait times, waste levels, and customer happiness to elevate service quality.
- Manage inventory by creating reorder points and regular checks for coffee beans, milk, and baked goods.
- Forecast demand by projecting weekly sales and calculating exact ingredient requirements.
- Establish service guidelines with barista checklists and training sessions for uniform quality.
- Optimise peak-hour operations through better layout, staff planning, and queue handling for swift service.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course