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Head Waiter / Dining Room Manager Course

Head Waiter / Dining Room Manager Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Head Waiter and Dining Room Manager Training equips you with hands-on methods to review operations, improve seating arrangements, and smooth out service from when guests arrive until they leave. Gain knowledge in scripting guest journeys, handling allergies and incidents, coordinating during busy times, and communicating in real time. Build strong leadership through defined roles, performance measures, and quick training sessions to ensure your team provides quicker, safer, and more reliable guest experiences on every shift.

Elevify advantages

Develop skills

  • Service assessment: check guest experiences, resolve delays, and increase table turnover.
  • Guest journey planning: create scripts for greetings, sales boosts, and goodbyes to grow revenue.
  • Allergy and incident management: handle risks, record problems, and safeguard the establishment.
  • Team direction: instruct staff, allocate areas, and manage busy service without hitches.
  • Performance guidance: monitor key indicators, conduct practice runs, and rapidly improve service standards.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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