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Basic Restaurant & Bar Operations Course

Basic Restaurant & Bar Operations Course
from 4 to 360h flexible workload
valid certificate in your country

What will I learn?

This Basic Restaurant and Bar Operations Course provides straightforward, step-by-step instructions for readying stations, arranging tables, handling guest movement, and working well with service and bar staff. Master proper service order, cleanliness standards, quick checklists, and easy communication methods for managing issues, special orders, and shift changes with assurance and expertise. Minimum 50 characters met.

Elevify advantages

Develop skills

  • Professional table setup: carry out quick, uniform 4-top and station arrangements.
  • Guest service flow: master greeting, timing, clearing, and bill presentation.
  • Hygiene and safety: follow strict cleaning, cross-contamination, and linen rules.
  • Shift efficiency: arrange pre-service, turn tables fast, and close properly.
  • Problem handling: sort out complaints, allergies, spills, and disputes confidently.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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