Blade Sharpener Course
Gain expert skills in sharpening knives, chisels, and shears to pro standards. Master blade geometry, grit choices, safe machine handling, smart bench organisation, and customer service tips to produce razor-sharp durable tools and build your sharpening business successfully in your community.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Blade Sharpener Course shows you how to sharpen pocket knives, chef knives, pruning shears, and chisels using simple step-by-step methods. You will understand blade angles, how steel works, choosing the right grit, and safely using sharpening stones, guides, and machines. Learn to set up your workbench properly, handle waste, care for tools, and talk to customers about results, prices, and maintenance for sharp, long-lasting professional edges.
Elevify advantages
Develop skills
- Precision grit selection: match stones and media to blade damage fast.
- Pro sharpening workflows: restore chef knives, chisels, shears in minutes.
- Safe machine sharpening: use grinders and belts without overheating edges.
- Edge testing mastery: use quick, simple checks to guarantee razor results.
- Client-ready service: price jobs, explain work, and give clear care advice.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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