Fisheries Logistics Management Course
Gain expertise in fisheries logistics management by mastering route planning, cold chain protection, fuel cost reduction, and spoilage minimisation. Acquire practical techniques to optimise vehicle fleets, adhere to delivery schedules, maintain seafood quality standards, and mitigate risks throughout the supply chain.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
This Fisheries Logistics Management Course equips participants with essential skills for planning efficient multi-client same-day deliveries, optimising routes and fuel consumption, and selecting appropriate refrigerated transport. Key areas include upholding rigorous temperature controls, adhering to seafood safety standards, managing operational risks and contingencies, and leveraging KPIs, monitoring systems, and incident reporting to minimise waste, safeguard product integrity, and enhance overall performance.
Elevify Advantages
Develop Skills
- Cold-chain route planning: design multi-stop seafood deliveries within time constraints.
- Refrigerated fleet management: select suitable trucks, optimise loads, fuel, and emissions.
- Temperature control assurance: monitor, record, and fix cold-chain disruptions for seafood.
- Risk management strategies: handle delays, breakdowns, and shipment loss effectively.
- Seafood logistics KPIs: monitor on-time delivery, spoilage rates, and cost-per-ton metrics.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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