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Food Hygiene And Safety Technician Course

Food Hygiene And Safety Technician Course
4 to 360 hours of flexible workload
certificate recognized by the Ministry of Education

What Will I Learn?

Level up your food safety knowledge with our Food Hygiene and Safety Technician Course, designed to equip you with essential skills in food handling, storage, and safety. Learn to implement HACCP principles, monitor food safety practices, and maintain tip-top sanitation standards. Understand food safety regulations and develop effective training programs. This concise, high-quality course ensures you master critical control points and hazard identification, enhancing your ability to safeguard public health.

Elevify Advantages

Develop Skills

  • Master safe food receiving and storage techniques.
  • Implement effective temperature control systems.
  • Develop and maintain sanitation protocols.
  • Identify and manage food safety hazards.
  • Apply HACCP principles in food service settings.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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