Biodynamics Course
This course equips you with proven biodynamic techniques to elevate vineyard performance from soil preparation to canopy care. Delve into composting strategies, nutrient management, disease mitigation, and rhythmic timing using preparations 500–507, all backed by biological principles and practical field applications to amplify vine vitality, terroir authenticity, and superior wine quality in clay-limestone settings.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
Gain hands-on expertise in biodynamic viticulture for clay-limestone vineyards. Master compost system design, green manure management, soil health optimisation, preparations 500–507 application, biodynamic timing, vine nutrition, disease prevention, and terroir enhancement, complete with protocols, monitoring, and certification steps for instant use.
Elevify Advantages
Develop Skills
- Design biodynamic compost systems that are stable and teeming with beneficial microbes for vineyards.
- Diagnose soil conditions in clay-limestone vineyards and create targeted nutrient strategies.
- Execute precise spray schedules for preparations 500, 501, and compost enhancers.
- Implement canopy and floor practices to reduce disease risks and improve grape quality.
- Synchronise vineyard tasks with biodynamic calendars to maximise terroir-driven wine excellence.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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